For sharing

Beked camenbert 7€
Ham croquettes 7€
Piquillos stuffed with cod 8€
Pan-fried of squid 10€
Slate of Cécina (charcuterie of beef from Galicia) 12€

Starters

The starter of the day (except evening and sunday) 6€
Salad "Nivelle" (large plate 12.00 €)
From the sea: smoked trout, avocado 10€
From the land: chicken, ewes' milk cheese 10€
Plate of cold cuts 10€
Cod omelette 11€

Main courses

Dish of the day 10€
The Nivelle Burger 13€
Roast breast of duck 14€
Bar fillet, risotto 16€
Ribs, barbecue sauce (coleslaw, french fries) 17€
Steak, fries and salad 18€
Rib of beef (for two people) 49€

Dessert

Local cheese 5€
Ice creams and sorbets (2,50€ by scoop) 5€
Basque cake 5€
Dessert of the day (except sunday) 6€
Dame Blanche (ice cream) 6€
Chocolate or coffee ice cream with whipped cream 6€
Tiramisu 6€
Chocolate cake 7€
Café gourmand 8€